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COMMERCIAL OYSTER SEASON
RESTRICTIONS
Potomac
River Commercial Oyster
Season, Dates, Days and Time Limits
| Gear |
Season
|
Days
|
Hours |
Hand Tonging |
Oct. 1 through
Dec. 31 |
Monday through Friday |
Sunrise to
1:00 p.m. |
Jan. 1 through
Mar. 31 |
Monday through Friday |
Sunrise to
3:00 p.m. |
Hand Scraping |
Nov. 1 through
Mar. 31 |
Monday through Friday |
8:00 a.m. to
1:00 p.m. |
Size Limit Minimum 3",
It is unlawful for any person to take, catch, sell, offer to
buy or expose for sale or have in possession oysters which consist of five
percent (5%) or more by volume of oyster shells and oysters whose shells measure
less than three (3) inches No
bushel limit No weekends Click
Here for Summary of Oyster Regulations
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